Treat yourself with the goodness of Focaccia Veneta!
Carefully prepared using sourdough and top quality ingredients, this sweet delight is suitable for breakfast or after a meal.

Also ideal accompanied by spreadable creams or jams. A 24-hour process carried out with the attention of the Venetian tradition for a product with a soft consistency. Taste the excellence!

Weight: 1000


  • Preservation add

    Store in a cool, dry place (max 73,4°F). Do not expose to the sun. Avoid sudden changes in temperature. Don't refrigerate it. About 6 months of shelf-life. Once opened, the product keeps a week. Please always close the plastic sack.

  • Ingredients add

    Leavened baked product - 1000g (35,27 oz / 2,20 lbs) ℮ Ingredients: soft wheat* flour type 00, butter*, sugar, fresh eggs*, milk*, water, Marsala wine, candied lemon paste (lemon peel 40%, sugar, glucose-fructose syrup), candied orange paste (orange peel 40%, sugar, glucose syrup), fresh egg* yolk, skimmed milk* powder, brewer's yeast, salt. Store in a cool and dry place at 20-22°C (68-72°F). *Contains allergens - May contain traces of nuts, soy and sesame.

  • Nutritional value add

    12 Servings per container - Serving size (83g) - Calories per serving 345

    Fat 15g 

    of which saturates 8,1g

    Carbohydrate 43g

    of which sugars 17g

    Protein 8,0g

    Salt 0,460g

    Alcohol 0,5 g

     *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  • Service add

    30 minutes before serving, gently warm it close to a heat source to best enjoy the soft texture and enhance the balance of aromas and flavors. 10/12 servings per container.