Classic Panettone with tin
$99.00
1000 gr (99.00$/Kg)
ORDER placed with “THANKSGIVING RESERVATION” be delivered within 15 November.
Classic Panettone is the traditional panettone cake. Our panettone is made only with natural sourdough and the dough passes through a 48-hour double fermentation. We fill it with raisins and candied oranges. You can find little black dots of Bourbon vanilla inside. Panettone is a rich but highly digestible cake, thanks to the usage both of first quality raw materials and of long fermentation techniques.
It’s completely free from preservatives, semi-finished products, flavorings and vegetable fats. 100% prepared by hand with passion since 1882, in keeping with tradition.
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PRESERVATION
INGREDIENTS
NUTRITIONAL VALUE
SERVICE
HANDMADE PANETTONE
RAW MATERIALS
FAQ
We try to resolve any doubts you may have.
How long do leavened products last?
All our products are artisanal and handmade. Panettone, Pandoro and Colomba have a shelf-life of 90 days. To receive information about all of our other baked goods, please contact us.
How can I properly store the products?
Since these are artisanal products, therefore without preservatives, we advise you to store them carefully, in a cool and dry place, away from heat sources, avoiding sudden changes in temperature.